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Nordic exposure

Fenomeno Federico Zanellato: chi è lo chef italiano che sta conquistando  l'Australia con la sua cucina fusion italo giapponese - Reporter Gourmet
Fenomeno Federico Zanellato: chi è lo chef italiano che sta conquistando l'Australia con la sua cucina fusion italo giapponese - Reporter Gourmet

An Italian Affair with Balla and LuMi Bar & Dining
An Italian Affair with Balla and LuMi Bar & Dining

Parmesan chawanmushi recipe, Federico Zanellato, LuMi, Sydney | Recipe |  Chawanmushi recipe, Recipes, Health food shops
Parmesan chawanmushi recipe, Federico Zanellato, LuMi, Sydney | Recipe | Chawanmushi recipe, Recipes, Health food shops

Italian Revolution, gli chef italiani d'Australia finalmente insieme | SBS  Italian
Italian Revolution, gli chef italiani d'Australia finalmente insieme | SBS Italian

Haute Dining - Chef Federico Zanellato is the head chef of LuMI Bar &  Dining in Sydney. He was born in Italy, but spent most of his time  travelling and working elsewhere,
Haute Dining - Chef Federico Zanellato is the head chef of LuMI Bar & Dining in Sydney. He was born in Italy, but spent most of his time travelling and working elsewhere,

Fenomeno Federico Zanellato: chi è lo chef italiano che sta conquistando  l'Australia con la sua cucina fusion italo giapponese - Reporter Gourmet
Fenomeno Federico Zanellato: chi è lo chef italiano che sta conquistando l'Australia con la sua cucina fusion italo giapponese - Reporter Gourmet

Federico Zanellato, cuore italiano della cucina giapponese
Federico Zanellato, cuore italiano della cucina giapponese

Bill Drakopoulos and Frederico Zanellato turn LuMi into a rippling new star  at Pyrmont | Daily Telegraph
Bill Drakopoulos and Frederico Zanellato turn LuMi into a rippling new star at Pyrmont | Daily Telegraph

Boo sucks to turkey: Top chefs share their Christmas catering plans
Boo sucks to turkey: Top chefs share their Christmas catering plans

Federico Zanellato's Chicken Yakitori - Taste of Melbourne
Federico Zanellato's Chicken Yakitori - Taste of Melbourne

Australia has it all already': Why internationally acclaimed chefs are  flocking to Australia to cook - 9Kitchen
Australia has it all already': Why internationally acclaimed chefs are flocking to Australia to cook - 9Kitchen

Immersive Fine Diner ELE Opens At The Star
Immersive Fine Diner ELE Opens At The Star

Introducing ELE, A Progressive Dining Experience Like No Other By  Innovative Chefs Federico Zanellato and Karl Firla - The Star Moments
Introducing ELE, A Progressive Dining Experience Like No Other By Innovative Chefs Federico Zanellato and Karl Firla - The Star Moments

Grab Your Fork: A Sydney food blog: LuMi Dining, Pyrmont
Grab Your Fork: A Sydney food blog: LuMi Dining, Pyrmont

PRESS | LuMi dining
PRESS | LuMi dining

Sample Food Events - 2019 Sample Chefs Fire and Forage Lunch Lumi Dining's Federico  Zanellato, Matt Moral, Paper Daisy's Jason Barrett & Harvest's Ali Waddell  in the kitchen! | Facebook
Sample Food Events - 2019 Sample Chefs Fire and Forage Lunch Lumi Dining's Federico Zanellato, Matt Moral, Paper Daisy's Jason Barrett & Harvest's Ali Waddell in the kitchen! | Facebook

LuMi chef shares three Italian recipes he cooks at home
LuMi chef shares three Italian recipes he cooks at home

Federico Zanellato: LuMi Dining - Carriageworks
Federico Zanellato: LuMi Dining - Carriageworks

shiitake seven: Federico Zanellato, head chef of Ormeggio at the Spit –  shiitake and stuff
shiitake seven: Federico Zanellato, head chef of Ormeggio at the Spit – shiitake and stuff

In Focus - Another Piece of the Pie - Issuu
In Focus - Another Piece of the Pie - Issuu

Federico Zanellato: LuMi Dining - Carriageworks
Federico Zanellato: LuMi Dining - Carriageworks